pressed oil, extracted oil, edible oil refining equipments

Edible oil refining equipment

Refining tank, used for degumming and neutralizing.

Bleaching tank, dry the oil after washing and remove the pigments from neutralized oil.

Stainless steel deodorizer, remove the odor substances from decolorized oil.

Other auxiliary equipments, air compressor, filters, pumps.

Pressed oil adopts the physical pressing and retains the natural aroma and taste of oilseeds. Therefore, it has a strict requirements of the raw materials, the oilseeds must be fresh, have low acid value and peroxide value, besides, high residual oil content in the cakes makes the oil yield relatively low, therefore, the price of pressed oil is relatively high.